Food Allergy Management
Everyday strategies for safe living including ingredient checking, preventing cross-contact, managing food preparation and eating safely outside the home.
How to Read Food Labels for Hidden Allergens Without Missing Critical Ingredients
Research shows that reading labels doesn't always prevent allergic reactions. The problems include misunderstanding of labels, unspecific terms, lack of clarity in precautionary allergen labelling, and an inconsistent relationship between warnings and actual allergen presence.

